About FoodRavel

Note for Brands and Companies

These guidelines are intended for individual contributors and fellow travel bloggers who wish to share their personal experiences. If you represent a brand or company and are interested in sponsored content or advertising, please contact us separately for our sponsorship guidelines.

FoodRavel began as a humble hobby blog, a space where I could share my love for travel and cuisine. What started as a passion project has grown into something I am deeply committed to. Over the years, I've traveled extensively, from the spicy street food of Delhi to the delicate flavors of South Indian cuisine, and each journey has been a new adventure in taste and discovery. Now, with FoodRavel growing beyond its initial scope, I am excited to keep exploring new places and flavors, and to keep sharing what I find. FoodRavel has become more than just a blog. It's a way to connect people through food and travel. If you are planning to submit a food and travel guest post, this guide will help you.

What FoodRavel Is About

As the name suggests, FoodRavel is a portmanteau of "Food" and "Travel." The idea behind this name was to capture my two greatest passions, exploring new destinations and savoring diverse cuisines, and sharing these experiences with the world. Through FoodRavel, I aim to take readers on a journey where every dish tells a story and every destination offers a new culinary adventure. It's about discovering the flavors and cultures that make each place unique, and bringing those experiences to life for others to enjoy.

What Types of Food and Travel Guest Blogs Are Ideal for Submission on FoodRavel?

Content Quality

We accept original, authentic and engaging guest blogs centered around food and travel. Make sure your submission offers unique insights and value to our readers.

Personal Experiences and Tips

We welcome personal experiences, practical travel tips, food stories, tricks and hacks related to food and travel.

Audience Diversity

Our audience is diverse and spans various age groups and geographies, so feel free to write for any audience. We do not restrict ourselves to a specific demographic.

Fresh and Unique Ideas

We are interested in fresh ideas and content that hasn't been published on FoodRavel before. Please review our existing content before submitting to avoid duplication.

Word Count

Guest blogs should have a minimum of 1500 words to ensure comprehensive coverage of the topic.

Professionalism

Write your article professionally and proofread it carefully to avoid grammatical errors and poor sentence structure. We do not accept content generated by automated writing tools, and all articles are checked for AI-generated content.

Photographs

For a 1500-word post, submit at least 6 high-quality photographs along with one blog feature image. If you are pitching an "X things to do in" article, provide a photo for each listed item. For example, "10 things to do" should include 10 images, a separate featured image and a bio photo. All images should be 1000×750 pixels.

Image Rights

Make sure you own the rights to all photographs you submit. We do not accept unsolicited or third-party images.

Submission Format

Submit all articles as Word Documents and clearly indicate where photos should be placed within the text.

Author Bio

Include an author bio with your contact details or Instagram handle.

Step-by-Step Guide to Submitting Your Food and Travel Guest Post

1

Fill in the enquiry form

Tell us about yourself and your story idea.

Open the enquiry form
2

Update us on email

Email us at myfoodravel@gmail.com to let us know you have submitted the form, along with your story idea and proposal.

3

Share your photos

Send your images via WeTransfer or Google Drive, or attach them to the email. All photos should be 1000×750 pixels.

Describe the photo here

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